
Consumer Report Highlights Plastic Chemicals in 86% of Foods and Beverages
A report finds 86% of food samples contaminated with plastic chemicals, raising concerns over regulatory standards and risks for manufacturers.

Key takeaway
California’s AB-1148 Safer Food Packing Act, currently in the proposal stage, aims to ban bisphenols, ortho-phthalates, and antimony trioxide in food packaging from 2027. If passed, the law will require manufacturers, food service providers, and retailers to eliminate these chemicals or face fines. Businesses should track legislative progress and explore safer alternatives.
Manufacturers should monitor legislative developments, assess their current materials, and explore alternative formulations to comply with potential new restrictions. Engaging with suppliers and legal experts can help ensure a smooth transition if the law is enacted.
Manufacturers can explore bio-based coatings, phthalate-free plastics, and BPA-free resins as alternatives. Compostable and paper-based packaging are also gaining traction. Companies should work with material scientists and suppliers to identify compliant solutions before the potential 2027 deadline.
The California Legislature has introduced Assembly Bill 1148 (AB-1148), which proposes banning bisphenols, ortho-phthalates, and antimony trioxide in food packaging from 1 January 2027. If enacted, this law will affect packaging manufacturers, food service providers, and retailers, requiring a transition to safer alternatives. Non-compliance could lead to fines of up to $10,000 per violation.
The Safer Food Packing Act of 2025 builds on California’s existing PFAS restrictions, expanding the list of banned chemicals due to health and environmental risks.
The bill proposes prohibiting:
Ortho-phthalates, used as plasticisers, linked to endocrine disruption.Bisphenols (A, B, S, F, AF), commonly found in plastic coatings and can linings, associated with reproductive health risks.Antimony trioxide, a flame retardant with potential carcinogenic effects.
If passed, this law will require manufacturers to reformulate materials or seek compliant alternatives before the 2027 deadline.
The bill is currently in the proposal stage and must go through the legislative approval process before becoming law. If enacted, California’s Attorney General and local prosecutors will oversee enforcement, with penalties including:
Fines up to $5,000 for the first violation, rising to $10,000 for repeat offences.Potential litigation from environmental or consumer groups.Supply chain disruptions if non-compliant products are banned from sale.
Manufacturers, retailers, and packaging suppliers should monitor legislative developments and assess potential impacts on their supply chains.
If AB-1148 is passed, producers of plastic and coated food packaging must phase out restricted substances. Investment in biodegradable coatings and phthalate-free plastics may be necessary to remain compliant.
Companies using pre-packaged goods or takeout containers will need to source compliant packaging to avoid disruptions if the law is enacted.
Retailers selling non-compliant packaging could face fines and reputational damage. Partnering with verified compliant suppliers will be essential.
Track legislative updates to stay ahead of potential compliance requirements.Assess current packaging materials to identify restricted substances.Engage with suppliers and material experts to explore alternative materials.Prepare for possible reformulation to ensure compliance if the law is enacted.
Proactively addressing these challenges could position companies as leaders in sustainable packaging while avoiding potential regulatory risks.




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