EU Commission Proposes Stricter Standards for Feed Contaminants

Dr Steven Brennan
Dr Steven Brennan
2 min readAI-drafted, expert reviewed
Farm chickens pecking at feed

The European Commission has recently put forth a draft delegated regulation aimed at amending Directive 2002/32/EC. This initiative, open for public feedback until 2 February 2024, focuses on setting and reviewing maximum levels for certain undesirable substances in animal feed.

Context of the Delegated Act

The proposed changes are driven by a commitment to enhance human and animal health and environmental protection. The amendments are based on extensive consultations with the Commission Expert Group on Animal Nutrition and informed by the latest scientific opinions from the European Food Safety Authority (EFSA).

Key Amendments

  1. Increased Maximum Levels for Arsenic and Lead: Adjustments to the maximum levels of total arsenic in fish and lead in game meat for pet food are proposed. These changes are based on varying arsenic levels in marine environments and challenges in consistently maintaining low lead levels in game meat.
  2. Introduction of New Maximum Levels: Novel standards for nickel, Δ9-tetrahydrocannabinol (Δ9-THC), and p-phenetidine in feeds are being introduced. These standards stem from EFSA's assessments of potential health impacts and the feasibility of minimizing these substances in feed.
  3. Reduction of Maximum Levels for Certain Contaminants: The regulation proposes lower maximum levels for cadmium, endosulfan, heptachlor, hexachlorobenzene, and dioxins, reflecting updated scientific data and the feasibility of achieving lower levels through good practices.
  4. Addressing Unavoidable Carry-Over of Additives: The regulation addresses the carry-over of coccidiostats and histomonostats in feed for non-target animal species, establishing maximum levels based on the principle of "as low as reasonably achievable".

Public Consultation and Feedback

The Commission values public opinion and encourages stakeholders to review the draft and provide feedback. This consultation process underscores the EU's commitment to transparent and inclusive policymaking.

Implications for Stakeholders

  • Feed Producers: Must adapt practices and product compositions to comply with the new regulations.
  • Farmers and Livestock Producers: Need to be aware of these changes, ensuring that the feed they use meets the updated standards.
  • Consumer Advocates and Environmentalists: Should engage in the feedback process to voice their concerns and suggestions.

The European Commission’s proactive approach in updating these standards reflects its ongoing dedication to safeguarding public health and environmental integrity. Stakeholders are encouraged to participate in the consultation process, contributing to the development of robust and effective feed safety regulations.

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